Happy Lobster Truck

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Keep up with the latest happenings at The Happy Lobster Truck.

Customer of the Week: September 30

img_0934-jpgWelcome to another edition of our Customer of the Week program.  Each week, we will highlight one of our regular customers, and that person will get their next meal free at the truck (who says there’s no such thing as a free lunch?).  So how do you become Customer of the Week? It’s a fairly simple three step process:

  1. You love lobster
  2. You love The Happy Lobster
  3. You’re awesome (which is sort of a bi-product of the first two steps)

Happy eating!

 

It’s been a few weeks since we had a Customer of the Week, but we think this week’s is as strong as ever.  Shout out to our newest COW, Amanda!

Like most of our regulars, Amanda has a go-to order: Haddock Sandwich…plain.

That’s right, no spicy mayo, no tartar sauce, no regular mayo. Just some perfectly fried Maine Haddock in all of it’s glory. Now, we aren’t ones who like our Haddock plain (top side spicy mayo, bottom side tartar, because why have one condiment when you can have two?), but we have to hand it to Amanda, this fish is so good, it can stand by itself.

On this particular day, we spotted Amanda in line and we were concerned, because as luck would have it, we were out of Haddock.   Well, Amanda shocked us all by going with the Lobster Grilled Cheese because A) the Lobster Grilled Cheese is awesome and B) Amanda is awesome and must have read our minds. Awkward exchange avoided.

Cheers Amanda, thanks for being so awesome and for somehow knowing when we are out of Haddock. Just try to use your mind-reading powers for good.  Your next order is on the house!